Cilantro Lime Vinaigrette

Cilantro Lime Vinaigrette

Our Mago Cilantro Lemon Vinaigrette is a healthy and easy homemade dressing that’s perfect for salads and it’s great as a marinade or sauce for meats. It’s refreshing and it keeps you wanting more! Vegan, Gluten free, Paleo Ingredients: 2 handfuls Cilantro, about 1 ½...
Spicy Coconut Curry Chicken

Spicy Coconut Curry Chicken

This coconut curry is unbelievable! It goes great over rice and vegetables of your choice. Mago Red Sauce works great as well for less heat, but we usually make this recipe with our Mago Green Thai Blend. This dish might take your taste buds to places unknown!...
Honey Glazed Seared Scallops

Honey Glazed Seared Scallops

We love honey! Honey is great for your sinuses and your immune system. Our favorites are the organic honeys we discover from our local farmers markets. This sweet and spicy seared scallop recipe is quick and easy. We like serving it over rice and a veggie medley, but...
Mago Cajun Chicken Pasta

Mago Cajun Chicken Pasta

This simple recipe is a quick way to create delicious creamy pasta with a Cajun twist. Be careful though…pasta might never be the same! This dish is addicting! Ingredients: 2 boneless skinless chicken breast halves, cut into strips 4 ounces linguine, cooked al dente 2...
Mago Honey Chicken

Mago Honey Chicken

Mago Honey Chicken Feeds about 2-3 people This is one of our all-time favorite chicken marinade recipes! You’ll be licking the sweet and savory goodness off the plate afterwards. This is a great Mago Menu recipe for any time of year. Ingredients: 4 chicken...
Mago Golden Gazpacho

Mago Golden Gazpacho

Mago Golden Gazpacho Gazpacho was first created in Andalusia, southern Spain. This dish dates back centuries, and has been influenced by many different cultures and civilizations. For centuries, gazpacho provided nourishment in the intense summer heat for workers in...