Chimichurri Sauce

Chimichurri Sauce

Mago Chimichurri Sauce You will love this fresh and flavor packed Mago Chimichurri Sauce recipe that’s ready in less than 5 minutes. It’s flavorful, healthy, so easy! Use it on all your meat as if you were in Bueños Aires! INGREDIENTS:              Vegan and Gluten...
Magic Mago Mushrooms

Magic Mago Mushrooms

Magic Mago Mushrooms                           Serves about 4 people as a side This easy and delicious recipe makes a solid side for 2 people, or works for 4-6 people as a grazing plate. Add another baking pan and double up the ingredient list if you need more of...
Roasted Carrot Mago Soup

Roasted Carrot Mago Soup

This soup will warm your soul, satisfy your taste buds, and help keep you healthy for the holidays! Feeds about 6 people Prep Time: 20 minutes Cook Time: 45 minutes Ingredients: 2 pounds carrots, peeled, cut into 1/2-inch slices 1 large yellow onion, thinly sliced 1 ½...
Mago’s Puebla Corn Soup

Mago’s Puebla Corn Soup

Puebla, Mexico, is considered the ‘cradle of corn’, where it’s believed that the first corn in the world was harvested. Here’s a tasty recipe that is MAGO’s tribute to Puebla. We love celebrating Cinco de Mayo. In Mexico, it is more of a...
Honey Glazed Seared Scallops

Honey Glazed Seared Scallops

We love honey! Honey is great for your sinuses and your immune system. Our favorites are the organic honeys we discover from our local farmers markets. This sweet and spicy seared scallop recipe is quick and easy. We like serving it over rice and a veggie medley, but...